< Recipes
kitchenIngredients
Metric
Imperial
  • 4 cups946ml772g27.23 oz
  • 7 cups1656ml1.6kg3.52 lb
  • 1 tsp5ml2g0.07 oz
  • 1 tsp5ml3g0.11 oz
  • 1 tsp5ml3g0.11 oz
  • 1 tbsp15ml2g0.07 oz
  • 1.5 tsp7ml6g0.21 oz
menu_bookInstructions
  1. 1 Boil

    Add water and beans to a pot and boil. In an instant pot/pressure cooker, cook on high for 25 minutes and release pressure naturally

  2. 2 Add Seasoning

    Add spices

  3. 3 Blend

    Blend beans and spices until nearly smooth. It will thicken as it cools

Refried Beans

Nutrition Facts

16 servings per recipe
Serving Size 1/2 cup
Amount per serving
Calories
62
% Daily Value *
Total Fat
3g
4%
Sodium
219mg
10%
Total Carbohydrate
11g
4%
Dietary Fiber
2g
7%
Protein
4g
8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.